My girlfriend, Shana, sent me a recipe last night that she thought would be a good one to try for my food blog.
CHICKEN PARMIGIANA
4 boneless, skinless chicken breast halves
2 eggs, beaten
1 c. Italian bread crumbs
1/4 c. olive oil
1 (15 1/2 oz.) jar meat flavored spaghetti sauce
1/2 c. grated Parmesan cheese
1 c. (4 oz.) shredded Mozzarella cheese
Preheat oven to 400 degrees. Dip chicken into egg, then bread crumbs. Heat olive oil in skillet. Brown chicken well on both sides. Pour spaghetti sauce into 11 x 7 inch baking dish. Place chicken on sauce and top with cheeses. Bake 20minutes or until cheese melts and is lightly browned.
I have been searching for nearly two months for the boneless skinless chicken breasts to go on sale and they wont! I refuse to pay over $2/lb for chicken breasts so I haven't had chicken in quite awhile except when Dwayne cut the meat off the bone for the delicious dinner we had posted below. Once they do go on sale, Shana, I will make this and post the picture. But that might not be until you guys actually come for a visit - hey there's an idea!
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment